Tonight we went out for dinner with some lovely friends from the Canberra and Region Multiple Birth Association. We had a fantastic time, with a special delicious menu from Gab at La Scala which he named 'The Yum, Yum, Yummy Mummies Menu'. We dined on cured fish, prawns, crab pasta, steak, pork and a white chocolate panacotta. Totally devine and decadent. A night filled with great food and plenty of laughs. I am looking forward to our Christmas get together not only for the company but to see exactly what Gab will put on our menu then.
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